LabCheck

SafeBasics - 2/7

We will begin with the most important safety measures in the lab.

Compliance

We have ensured that legal and regulatory requirements, as well as internal policies and standards, are known and followed by the lab personnel.

Risk Management

We identify, assess, and manage potential risks through regular & up-to-date risk assessments and hazard evaluations.

Alerting

We have an early warning system for dangerous areas that alerts us to impending deviations from set values. (e.g., overheating, leaks, release of explosive substances, etc.)

Safety Equipment

We protect our lab personnel as best as possible through appropriate safety equipment. (e.g., fume hoods, hazardous material cabinets, emergency stop switches, eye wash stations, etc.)

Check-up & Maintenance

We carry out regular check-ups and maintenance for dangerous areas. (e.g., gas systems, extraction units, emergency systems, protective equipment, etc.)

SmartBasics - 3/7

With these ‘basics’ you can turn on the turbo.

Paperless

We use a digital system for work and documentation steps – this means our data is stored sustainably, can be found centrally and can be reused. (e.g. LIMS, ELN, SDMS, etc.)

Monitoring

Through continuous monitoring of space, equipment and processes, we ensure our quality standards and enable not only 24/7 experiments, but even remote work.

Connectivity

Lab personnel can integrate devices or sensors into the local digitisation environment via plug & play, to control and manage them centrally.

Utilization

We use a digital booking system for rooms, devices, or other resources to make them visible, bookable, and analysable.

Automation

Repetitive lab processes are semi-automated, processes with high sample throughput are fully automated. (e.g. pipetting robots, logistics robots, cobots, etc.)

LeanBasics - 4/7

Get into the fast lane with streamlined processes.

Value Stream

We have analysed and optimised all of our process steps – for faster throughput times and lower error rates.

Material & Waste Flow

Our materials are available in the right quantity, at the right time, in the right place – waste management is efficient and safe.

Workplace Organisation

To ensure high quality and productivity, our workplaces are designed to be ergonomic, smart and safe.

Standardisation

Through clear SOPs, templates and checklists for all routines, we ensure that results are reproducible and errors are avoided.

Continuous Improvement

We have established a continuous improvement process with our lab personnel and are constantly improving our KPIs.

GreenBasics - 5/7

Become a cost saver and CO₂ champion.

Infrastructure Energy

We have optimally adjusted the air exchange rate, temperature and humidity in our lab and reduce them when the lab rooms are not occupied.

Fume Hood

Our fume hoods have variable control technology for air volume reduction overnight or when the front sash is closed.

Cold Storage

We have changed the setpoint of our ultra-low freezers to -70 °C or higher and carry out regular check-ups.

Plug Load

We make the power consumption visible to our lab personnel and turn off potential equipment when it is not in use.

Resource Management

With shared equipment, shared rooms, shared services & shared supplies, we not only reduce our resource requirements, but also permanently reduce our operating costs.

WellBasics - 6/7

Increase employee satisfaction with these topics.

Air

By using low-emission materials and continuously monitoring our indoor air quality, we ensure a healthy working atmosphere. (e.g. fine dust, VOCs, CO₂, etc.)

Light

Our workspaces have optimal illumination, even with daylight, and can be adapted by dimming functions or shading systems.

Comfort

With adaptable workstations, a pleasant room temperature and noise containment, we offer the best possible ergonomic, thermal and acoustic comfort.

Mind

We ensure a first-class workplace experience with well-designed areas that promote focus, collaboration, social interaction and relaxation.

Nourishment

We offer a balanced selection of drinks and healthy food with vegetables and fresh fruits at different working times.

Finalise LabCheck (7/7)

Once you have submitted your LabCheck, you will receive an email confirmation with a booking link to discuss your individual report with our experts.

Data protection*

Yes, I have read the Privacy Policy and consent to the processing of my personal data in relation to my enquiry.

The data you enter here will only be used to process your enquiry and will not be passed on to third parties. You can revoke your consent at any time by sending an email to datenschutz@waldner.de. Your data will then be deleted within one month, provided that there are no legal retention obligations that prevent deletion. By submitting the data you have entered, you consent to data processing and confirm our privacy policy.

Don't fill this field!

Welcome to LabCheck

Basic Data - 1/7